There are some things I can’t imagine life without, and one of them (if not the first on the list,lol!) is bread. And I make it often. Also, I try to make a different kind of bread each time, so that it’s never boring, but to feel like a treat. So today I made a bread with half white flour, half whole wheat flour, butter, and a bit of organic sesame and flax seeds. But, before I shaped each one into a little ball and added more butter to the center,
I took a small amount to make my absolutely favorite – flat bread.
When you do it like this, in a dry non stick pan, it’s actually diet bread! Right? LOL!
Anyway, another good thing about flat bread is that it’s ready to eat in a minute! And here is what it looked like after that one minute:
I can’t describe how good it was! As you can see, I already ate half of the first one before I took the photo! 🙂
Guess who was trying to help in the kitchen:
Today for lunch, I will make some nice burgers with lots of garlic, onion, parsley, and a bit of sheep cheese. Oohhh, I am hungry already!